Cantaloupes and cantaloupe gelato are great at hydrating and revitalizing. Because cantaloupes have such a high water content, they are a great choice when it comes to watching your blood pressure.
At GIO Gelati, we believe in the seasonality of our ingredients. So consequently this means we’re always waiting for the right moment to let a flavor shine!
Is Cantaloupe Gelato good for you?
Cantaloupes are by default packed with nutrients. They deserve more credit than they get and here’s why: Cantaloupes contain a range of antioxidants, including: selenium, beta carotene, lutein, zeaxanthin, and choline.
Studies show cantaloupes and cantaloupe gelato can support heart health, prevent cell damage, and help fight against the onset of asthma later in life.
Cantaloupe gelato will also contain:
- Vitamin A
- Vitamin C
- Vitamin K
This soothing and creamy blend will leave you invigorated. And a nice bite or a frozen dessert will refresh you as the days get warmer.
This gelato is made up of only three ingredients: cantaloupe, organic cane sugar, and water. It is vegan, dairy-free, gluten-free, nut-free, and egg-free.
We’re excited to introduce this seasonal flavor to you!
Come try it!
Stop by GIO Gelati in San Francisco or San Ramon for a cup or cone to boost your immune system this summer.
Or buy it online now!